 MOTHER'S DAY Book Mum's special day ( Lunch or Dinner) with Meeka. Let us do the hard work in providing a special feast for the whole family to enjoy. We are cranking up the wood fire oven to cook some beautifully marinated slow roasted lamb shoulder with some delicious side dishes and finish with Leah's special dessert tasting. Click here for the full menu. Click here to Book   Lock the date in! Thursday 26th March, we’ll be featuring the wonderful wines from Stella Bella from Margaret River.
Stella Bella’s chief winemaker, Luke Jolliffe, has been making waves in the viticulture world for several years now. Winning a slew of awards, he is a regular wine show judge at the Qantas Wine Show in Western Australia. He spends most of his time off exploring the European wine regions of Tuscany, Piedmont, Bordeaux and Burgundy, and has been nominated as the Wine Society’s Young Winemaker of the Year. The wonderful David Mullen from David Mullen distribution will be presenting on the night. (Hoping vintage will be finished and Luke will be here) And the best bit? We’ll have a sneaky back vintage for everyone to try. As always, an exotically customised menu will be whipped up by Leah to accompany Stella Bella’s sensational wines. Date: Thursday 26th March 2020 Time: 6.30pm for 7pm start 5 Courses Including Dessert $90 pp. Click Here for Menu For reservations, call us on 9381 1800, email us at meekarestaurant@optusnet.com.au or book online |
